2021 Sponsor Levels Chili Cook-off

Posted by Jim Connely on

TRI-STATES LARGEST
CHILI COOK-OFF
Saturday, October 2nd, 2021

 

SPONSORSHIP LEVELS

Carolina Reaper Sponsor  

($1500 minimum cash and/or promotional assistance)  

  • We will use your business logo on all banners, flyers, and promotional print including any advertising pieces and posters prior to event
  • Promoted on all radio, media, and print as main sponsor prior to event
  • Speak at Live remote by Radio Dubuque the day of the event
  • Promoted all day during event as main sponsor
  • Chili Judges

 

Jalapeño Sponsor 

($750 minimum cash and/or promotional assistance) 

  • Banner and Sponsor Boards on display the day of the event
  • Speak at Live remote by Radio Dubuque the day of the event
  • Chili Judges

 Bell Pepper Sponsor  

 ($100 minimum)  

  • Name on Sponsor Boards displayed the day of the event
  • Option to participate as Chili Judges

 

Sponsorship/Donations Accepted:

While monetary sponsorships and donations are appreciated, we also accept In-Kind Sponsors and donations in the following forms:

  • Gift Cards for prizes ($10-100 denominations)
  • In-Kind Supply Donation (contact us for more information on what items are needed)
  • Cooks Bag Fillers (Promotional Items for 50 bags)
  • Volunteers

 

 

 

 Carolina Reaper Sponsor ($1500)

Jalapeño Sponsor ($750)

Bell Pepper Sponsor ($100)

Kid’s Zone Sponsor ($250 Minimum)

Food Vendor (non-chili) ($75)

Other Donation (any value) $________

Event Volunteer

 

Company Name:                                            

Contact Person:                                              

Address:                                                         

City, State, Zip:                                               

Phone:                                                            

Email:                                                             

Please make checks out to Cable Car Square Association. 

Mail to:

352 Bluff St

Dubuque, IA 52001

I am also interested in competing in the Chili Cook-off. Please fill out participation form enclosed

 

Questions? Need more info?

Email: jtconn56@aol.com

Phone: 563.599.5358

 


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