Nacho Cheese Dip Mix
Ingredients:
Cheese powder (granular & blue cheese (milk, cheese culture, salt, enzymes), whey, partially hydrogenated soybean oil, whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, citric acid, yellow 5&6), whey, dextrose, blue cheese (blue/cheddar cheese (milk, cheese culture, salt, enzymes), whey, cream, salt, sodium phosphate, lactic acid), sea salt (with magnesium carbonate), jalapeno pepper, red & green bell pepper, carrots, onions, food starch-modified, cumin, chili powder, lactic acid, garlic, citric acid, silicon dioxide.
Cheese powder (granular & blue cheese (milk, cheese culture, salt, enzymes), whey, partially hydrogenated soybean oil, whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, citric acid, yellow 5&6), whey, dextrose, blue cheese (blue/cheddar cheese (milk, cheese culture, salt, enzymes), whey, cream, salt, sodium phosphate, lactic acid), sea salt (with magnesium carbonate), jalapeno pepper, red & green bell pepper, carrots, onions, food starch-modified, cumin, chili powder, lactic acid, garlic, citric acid, silicon dioxide.
**Contains: Milk and Soy Ingredients.
**Processed in a facility that also processes products containing: Peanuts, tree nuts, soybeans, milk, egg, fish, crustacean shellfish and wheat ingredients.
Size: six (6) ounce container:
Mixing Instructions:
Nacho Cheese Dip Mix
4-6 T. Nacho Cheese Dip Mix
8 oz. Sour Cream
Whip together well till smooth; chill for at least 15 minutes.
**It is good with Corn or Potato Chips, Pretzels, Vegetable Trays, Baked Potatoes and Taco Salad. Use softened cream cheese instead of sour cream for a delightful bread or bagel spread. Try it dry on Popcorn.