Granulated Tapioca

Indulge in the exquisite texture and delicate flavor of Granulated Tapioca. Satisfy your cravings and elevate your cooking with this premium ingredient. Transform your dishes into irresistible masterpieces!

Ingredients: Tapioca. Tapioca Pudding: 1 qt. whole or 2% milk, 1/2 cup sugar 1/4 tsp. salt, 3 large eggs 1/4 c. tapioca granules, 1/2-1 tsp. vanilla In a heavy 2 quart saucepan beat sugar, salt & eggs together well. Add milk & tapioca, mix well with the other ingredients. Over med. high heat bring almost to a boil. Stir constantly to avoid scorching. When it starts to thicken,remove from heat;add vanilla;chill