Southwest Dip Mix
Ingredients:
Dextrose, onion, tomato powder, salt, chili powder (chili, cumin, oregano, spices, salt), paprika, broth mix (salt, autolyzed yeast, dextrose, monosodium glutamate, potato flour, lactose, caramel color, soybean oil, celery, onion powder, garlic powder, corn starch, spices), red & green bell peppers, citric acid, cumin, roast garlic, parsley, jalapeno powder, food starch-modified, cilantro, black pepper, silicon dioxide, annatto, oregano.
Dextrose, onion, tomato powder, salt, chili powder (chili, cumin, oregano, spices, salt), paprika, broth mix (salt, autolyzed yeast, dextrose, monosodium glutamate, potato flour, lactose, caramel color, soybean oil, celery, onion powder, garlic powder, corn starch, spices), red & green bell peppers, citric acid, cumin, roast garlic, parsley, jalapeno powder, food starch-modified, cilantro, black pepper, silicon dioxide, annatto, oregano.
**Contains: Milk and Soy Ingredients.
**Processed in a facility that also processes products containing: Peanuts, tree nuts, soybeans, milk, egg, fish, crustacean shellfish and wheat ingredients.
Size: six (6) ounce container:
Mixing Instructions:
Southwestern Dip Mix
8 oz. Sour Cream
3 Tbsp. Southwest Dip Mix
*Mix together well, refrigerate for 15 minutes or more. Serve
Southwest Salad dressing
1 c. Mayonnaise
1/2 c. Sour Cream
1/4 c. Water