Brown & Wild Rice Pilaf
Ingredients:
Natural Brown Rice, Wild Rice, Chicken broth/seasoning (salt, sweetener (sugar and/ or dextrose and/or sorbitol), hydrolyzed corn protein, natural flavor (autolyzed yeast extract, salt, sugar, whey, lactic acid), chicken fat, disodium inosinate & disodium guanylate, dried chicken (contains natural flavor), parsley, turmeric color, onion, celery, and garlic powders),soybean/vegetable oil, dehydrated celery, dehydrated vegetables (carrots, celery, onion, tomato, red & green peppers, spinach, corn starch, sodium bisulfite), garlic, onion, black pepper, sage.
**Contains: Milk and Soy Ingredients..
**Processed in a facility that also processes products containing: Peanuts, tree nuts, soybeans, milk, egg, fish, crustacean shellfish and wheat ingredients.
Size: one (1) pound package:
Mixing Instructions:
Brown & Wild Rice Pilaf
2 3/4 cups water
1 cup rice pilaf blend
Bring water to a boil, add rice and bring back to a boil. Reduce temperature to low and simmer for 45 minutes.
Stir once, after that do not stir. Remove from heat. Cover and let steam for 20 minutes. Fluff with a fork and serve.