Vegetable Dip Mix
Ingredients:
Dextrose, maltodextrin, salt, carrots, onion, garlic salt (salt, garlic, silicon dioxide, red & green bell peppers, broccoli, broth mix (dextrose, salt, monosodium glutamate, lactose, potato flour, soybean oil, celery, turmeric, onion powder, lecithin, parsley, spices), citric acid, monosodium glutamate, parsley, black pepper, silicon dioxide, dill weed, natural flavor.
Dextrose, maltodextrin, salt, carrots, onion, garlic salt (salt, garlic, silicon dioxide, red & green bell peppers, broccoli, broth mix (dextrose, salt, monosodium glutamate, lactose, potato flour, soybean oil, celery, turmeric, onion powder, lecithin, parsley, spices), citric acid, monosodium glutamate, parsley, black pepper, silicon dioxide, dill weed, natural flavor.
**Contains: Milk and Soy Ingredients.
**Processed in a facility that also processes products containing: Peanuts, tree nuts, soybeans, milk, egg, fish, crustacean shellfish and wheat ingredients.
Size: six (6) ounce container:
Mixing Instructions:
Vegetable Dip Mix
8 oz. Sour Cream
1/4 cup Vegetable Dip Mix
Mix together until well blended.
**Refrigerate 15 minutes or more. Serve
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Creamy Veggie Salad Dressing
1 c. Mayonnaise 1 c. Sour Cream
1/4 c. water 3 Tbsp. Red wine vinegar
1/2 c. Vegetable Dip Mix